La Tagliatella in Germantown 20876Restaurants/Food & Dining
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Restaurants/Food & Dining in Germantown, MD 20876

La Tagliatella

20630 Seneca Meadows Parkway

Germantown, MD 20876

(240) 449-8686

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La Tagliatella Service List

Main Menu

  • Appetizers

    • Handcrafted Meatballs*

      Homemade sausage and beef meatballs seasoned with garlic, oregano and Grana Padano served with your choice of sauce: Pesto Rosso Panna, Spicy Napoletano

      Two

      $5.00

      Four

      $8.00
    • Torre di Pisa*

      Sautéed eggplant, zucchini and tomatoes layered with buffalo mozzarella

      $13.00
    • Bruschetta

      Grilled bread topped with your choice of caramelized onion and tomato or prosciutto and tomato. Tomato and Onion, Tomato and prosciutto di Parma

      Two

      $6.00

      Four

      $10.00
    • Carpaccio Pepe Nero**

      Beef tenderloin seasoned with black pepper, finished with arugula and shaved Parmigiano-Reggiano served with pierina

      $15.00
    • Provoletta

      Provolone cheese baked with sautéed zucchini and solé di Puglia tomatoes served with bread sticks

      $9.50
    • Garlic Mussels

      Steamed mussels served in your choice of sauce and made-from-scratch rolls. Choose from: Spicy Siciliana, Red Napoletana, Garlic and white wine

      $15.00
  • Soups

    • Lobster Bisque

      Cup

      $5.00

      Bowl

      $7.00
    • Soup of the day

      Cup

      $5.00

      Bowl

      $7.00
  • Salads

    Add chicken or shrimp** $4, Add salmon** $5. Dressings: Honey and Pistachio, Caesar, Extra Virgin Olive Oil & Balsamic Vinegar, Balsamico Glaze, Creamy Parmesan

    • Half House Green Salad

      $5.00
    • Half Caesar Salad

      $5.00
    • Tagliatella*

      Shrimp, ham and lump crab on a medley of mixed greens with roasted corn, black olives, cherry tomatoes, carrots, hard boiled egg and artichokes

      $16.50
    • Goat Cheese and Caramelized Tomato

      Pan fried goat cheese and caramelized tomatoes served on a medley of mixed greens with roasted corn, pistachios, pine nuts and black olives

      $14.00
    • Caesar

      Mixed greens with solé di Puglia tomatoes, anchovies, shaved Parmigiano-Reggiano and croutons

      $11.00
    • Affumicata

      Lump crab stuffed salmon rolls served with shrimp and lump crab on a medley of mixed greens with roasted corn, anchovies, and caramelized tomatoes

      $17.00
    • Caprese Salad

      Sliced fresh tomatoes with buffalo mozzarella and basil

      $14.00
  • Pizzas

    The authentic, delicately thin crust of our pizzas is made from scratch and topped with fresh ingredients. Add chicken or sausage** $2.5, Add cracked egg or mushrooms** $1.5

    • Margherita

      Mozzarella, fresh tomato and basil

      $15.00
    • Truffle Cream & Mushroom*

      Mushrooms on truffle cream sauce

      $15.50
    • Parmigiano and Bacon

      Tomato, mozzarella, bacon, Taleggio cheese topped with shaved Parmigiano-Reggiano and basil

      $16.50
    • Sei Stagioni

      Tomato, mozzarella, goat cheese, sautéed shrimp, ham, mushrooms, artichokes and red peppers

      $18.50
    • Emiliana

      Tomato, mozzarella and ham

      $13.50
    • Prosciutto**

      Tomato, mozzarella, arugula and prosciutto di Parma

      $15.50
    • Quattro Formaggi

      Tomato, mozzarella, Grana Padano, Taleggio cheese and emmental

      $16.50
    • Cinque Terre

      Pesto, onion, red peppers, mushrooms, Taleggio cheese, Tuscan bacon and fresh spinach

      $17.00
    • Tagliatella*

      Tomato, mozzarella, fried eggplant, Parmigiano- Reggiano drizzled with honey and balsamico glaze

      $16.50
    • Salume*

      Tomato, mozzarella, chorizo dressed with a fresh cracked egg and oregano

      $16.00
    • Pepperoni Picante

      Tomato, mozzarella, spicy pepperoni

      $15.00
    • Vegetale

      Tomato, mozarella, sautéed vegetables

      $16.00
  • Burgers & Sandwiches

    All burgers and sandwiches served with roasted red potatoes. Add crispy bacon: $1.5

    • Italian Burger* **

      Half-pound certified angus beef on Ciabatta bread with homemade basil aeoli sauce, tomato, provolone and arugula

      $9.00
    • Chicken Pesto Ciabatta**

      Marinated grilled chicken breast on Ciabatta bread with homemade pesto and aeoli sauce, roasted red peppers, provolone and arugula

      $9.50
    • Chicken Bruschetta Ciabatta* **

      Marinated grilled chicken breast on Ciabatta bread with homemade basil aeoli sauce and balsamic bruschetta, provolone and arugula

      $9.50
    • Meatball Ciabatta* **

      Homemade meatballs with spicy Napoletana sauce and provolone on Ciabatta bread with aeoli sauce baked in an oven and dressed with fresh basil

  • Stuffed Pasta

    Handcrafted

    • Ravioli

      Beef and pork

    • Mezza Luna

      Goat cheese and bacon

    • Cuore

      Butternut Squash

    • Tortellone

      Mozzarella, tomato and basil

  • Fresh Pasta

    Handcrafted

    • Pappardelle

    • Gnocchi

    • Taglierine

    • Rigatone

    • Tagliatelle

  • Dried Pasta

    • Spaghetti

    • Linguine

    • Penne

  • Pasta and Sauce Pairings

    • Tortellone with Rosso Panna

    • Pappardelle with Parmigiano and Truffle

    • Ravioli with Spicy Napolitana

    • Mezza Luna with Calabrese

    • Tagliatella with Casalinga

  • Tomato

    • Napoletano*

      Italian Red Sauce

      $13.00
    • Bolognese

      Italian meat sauce

      $14.00
    • Siciliana

      Zucchini, eggplant, onion and black olives

      $13.50
  • Olive Oil

    • Calabrese*

      Solé di Puglia tomatoes, balsamic onions, garlic, sun-dried tomatoes, pine nuts, basil and Grana Padano

      $15.00
    • Garlic Shrimp and Pepperoncino

      Garlic shrimp with red chili peppers

      $17.00
    • Pesto

      Basil, pine nuts and Parmigiano-Reggiano

      $15.00
  • Light Cream

    • Parmigiano and Truffle* **

      Cream sauce with black truffles, shaved Parmigiano-Reggiano and fried egg

      $18.50
    • Mushroom and Truffle

      Mushrooms and truffle cream

      $16.00
    • Rosso Panna*

      Solé di Puglia tomatoes, pine nuts and Grana Padano

      $15.00
  • Cream

    • Casalinga*

      Italian sausage, mushrooms, tomatoes, pine nuts and Mascarpone

      $16.00
    • Carbonara

      Pancetta and cream

      $16.00
    • Quattro Formaggi

      Grana Padano, gorgonzola, gruyère and emmental

      $16.00
  • Pasta from the Oven

    • Lasagna Tradizionale

      Layers of pasta with beef and pork, vegetables and cheese baked in a cream sauce

      $16.00
    • Penne Gratinati

      Penne pasta baked with a duo of bolognese, mozzarella and napoletana sauces with grated Grana Padano

      $14.00
  • Entrees

    • Napoletano Brochette*

      Hanging skewered pork tenderloin, solé di Puglia tomatoes, balsamic onions layered with fresh whole leaf basil and served with a special Tagliatella sauce and fried gnocchi

      $21.00
    • Chicken Formaggi

      Fresh grilled tender chicken breast topped with Quattro Formaggi sauce

      $16.50
    • Chicken Picatta

      Fresh tender chicken breast lightly dusted with flour and sautéed in olive oil, fresh squeezed lemon and butter with capers

      $16.50
    • Chicken Marsala

      Lighlty sautéed chicken breast topped with mushrooms and a Marsala wine reduction sauce.

      $17.00
    • Chicken Parmesan & Linguine

      Traditionally breaded chicken breast baked with tomato sauce and fresh mozzarella served with linguine

      $17.00
    • Chef Antonio's Citrus and Dill Salmon* **

      Fresh citrus and dill marinated salmon grilled to perfection

      $17.50
    • Salmon Tagliata

      Grilled marinated salmon filet with your choice of sauce: Creamy Roasted Garlic, Balsamico di Modena

      $17.50
    • Veal Scaloppine**

      Seasoned veal served with your choice of sauce: Balsamico di Modena, Quattro Formaggi, PepeVerde, Reggio Emilia, Mushroom RedWine

      $22.00
    • Filet

      A melt in your mouth 8oz filet grilled to your liking with your choice of sauce: Balsamico di Modena, Quattro Formaggi, PepeVerde, Reggio Emilia, Mushroom RedWine

      $30.00

Brunch

  • Entrees

    • Brioche French Toast

      Made with egg, honey, vanilla and cinnamon with fresh fruit compote and a dusting of powdered sugar

      $12.00
    • Fresh Fruit Crêpe

      Crêpe drizzled with white chocolate and a generous portion of fresh fruit and topped with a scoop of your choice of ice cream

      $13.00
    • Bacon and Egg Sandwich

      Two fried eggs, crispy bacon, arugula and fresh tomato on a toasted sourdough

      $13.00
    • Steak and Eggs

      4 oz. filet, 2 eggs cooked to your liking, applewood smoked bacon, brunch potatoes and toast

      $15.00
    • Brunch Stromboli

      Rolled breakfast pizza with scrambled eggs, chorizo, ham and roasted red pepper

      $14.00
    • Smoked Salmon Frittata

      Asparagus, balsamic onions and mozzarella served with brunch potatoes

      $12.00
    • Spinach Frittata

      Roasted red peppers, balsamic onions & goat cheese served with brunch potatoes

      $12.00
    • Eggs Benedict with Smoked Salmon

      Two Poached eggs on English Muffin and smoked Salmon covered with hollandaise sauce and fresh fruit on the side

      $15.00
    • Eggs Benedict with Crab

      Two Poached eggs on English Muffin and Crab Meat covered with hollandaise sauce and fresh fruit on the side

      $14.00
  • Beverages

    • Mimosa

      $3.00
    • Bellini

      $3.00
    • Italian Bloody Mary

      $5.00
    • Assorted Juices

      $3.00
    • Espresso

      $3.00
    • Cappuccino

      $5.00
    • Lavazza Coffee

      $3.00
  • Sides

    • Roasted Red Potatoes

      $3.00
    • Applewood Smoked Bacon

      $3.00
    • Fresh Fruit

      $4.00
    • Scrambled Eggs

      One

      $1.50

      Two

      $3.00
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